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Showing posts with the label Cooking

The Trump-Xi Beijing Summit: What the Smiling Handshakes Won't Tell You

On Thursday, Donald Trump will walk into the Great Hall of the People in Beijing, shake Xi Jinping's hand, and declare it a great meeting. There will be announcements. There will be numbers — billions of dollars in Chinese purchase commitments, a new bilateral mechanism with an important-sounding name, possibly a joint statement on Iran. Trump will post on Truth Social. Markets will rally briefly. Pundits will argue about who won. None of that will tell you what actually happened. What is actually happening in Beijing this week is something more consequential and more uncomfortable than the summit theatre will reveal: two leaders of two deeply mutually dependent superpowers, both of whom need this meeting to succeed for entirely different reasons, sitting across a table in a world that has already moved past the assumptions that defined their last nine months of negotiations. The Iran war changed the equations. The rare earth gambit changed the power balance. Taiwan is sitting in...
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Strawberry Buttermilk Donuts with Strawberry Glaze

Please click on image to expand. [Image source here and recipe here ]
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Fish & Chips in Iceland

If you g to Iceland the place is called: Icelandic Fish & Chips. You can choose to have you chips in whichever way you want. [ Image source ] Restaurant Website . 
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Hanjeongsik -- a full-course Korean meal with a whole lot of savory side dishes

Please click on image to expand. LA's Koreatown is rumored to have the best Korean food in the whole wide world. [ Image source ]
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Sunday Brunch

Please click on image to expand. The perfect Sunday brunch. [ Image source ]
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Delicious Blackberry Pie

This beautiful looking edible thing was photographed as soon as it was pulled out of the over. Just a gorgeous looking pie. [ Image Source ]
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Canadian Poutine -- An Exotic Dish

Poutine is a common Quebec dish, originating in Quebec, made with french fries, topped with a light brown gravy-like sauce and cheese curds. It can now be found across Canada, in some places in the northern United States and even in the UK. The dish definitely has an exotic look and is described in the same way in other parts of the world. [ Image Source ]
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Would you also cook a practice turkey for Thanksgiving?

Please click on image to expand. [ Image Source ]
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Rose Petal Apple Tart for Thanksgiving

Please click on image to expand. So nice to look at you wouldn't wanna eat it. Pure magic with Apples. [ Image Source ]
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A typical English Breakfast at Wetherspoon in London

Please click on image to expand. best breakfast to get in London is you're ever on a day bender. [ Image Source ]
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Delicious Tonkotsu Ramen + Recipe

Please click on image to expand. For all you Ramen lovers out there. Tonkotsu is basically a Pork Bone broth and originates in Kyushu, Japan. The entire dish takes 18 hours to make. So if you have the time and patience, we've also got the recipe for you. [ Image Source -- Recipe ]
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Halloween Soup served hot

Please click on image to expand. First uploaded here and here . 
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Instagram Cake + Recipe

Please click on image to expand. Was first uploaded here and here . Recipe in video below.
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Crawfish pho

Please click on image to expand. First uploaded here . 
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Ramen anyone???

First uploaded here . 
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Paneer Butter Masala Recipe

Please click on image to expand. First uploaded here by this guy on Reddit. Here's the link to the complete album . The recipe: Ingredients 10 ounces of cubed paneer, 2 Tbsp coconut oil, 3 Tbsp cream, 1 Tbsp ginger garlic paste, 2 tsp grated fresh ginger, 4 tomatoes skinned and diced, 1 Tbsp cashew butter, 4 curry leaves or a bay leaf, 2 cinnamon sticks, 1 black cardamom pod remove husk, 2 green cardamon pods remove husk, 3 chilies, 1 tsp ground coriander, 1 tsp garam masala, 1 tsp red chili powder, 1/2 tsp ground cumin, 1.5 cups water, 3 Tbsp butter, 1/4 cup fresh coriander chopped. Add the coconut oil to pot and heat. Add the cinnamon sticks, curry leaves and cardamom seeds to oil and cook for two minutes. Add the onions and cook until translucent then add the ginger garlic paste and cook until raw smell is gone. Add the peppers and diced tomatoes and cook for three more minutes. Transfer the contents of the pot to a bowl and cool for a couple of minutes. Remove the ci...
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